Easy Gingerbread Cream Cheese Frosting
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The most simple way to add delicious flavor to your favorite ready-to-go frosting
Ingredients
- 1 oz DaVinci Gourmet Gingerbread Classic Syrup
- 1 16 oz container cream cheese cake frosting
Directions
Place entire amount of ready-to-go frosting in a mixing bowl. Using a hand held mixer, blend just until smooth. Then, slowing add the Gingerbread Syrup as you mix. Once the syrup is fully mixed in, return the frosting to it's storage container until ready to use.
Tip: This is delicious on a sugar cookie or a cupcake!
Yield
16 oz of Frosting