JELKS COFFEE ROASTERS

2 lbs. 4 oz.

6" Dia.

Serves: 6 to 8

 

A triple treat that looks as delightful as it tastes, this elegant dessert delivers three decadently rich layers of creamy mousse set on a base of chocolate buttermilk cake. With the distinct yet complementary flavors of bittersweet chocolate, milk chocolate and white chocolate mousses, we've created a chocolate lover's dream come true. Each layer is a masterpiece on its own. The combination makes this dessert truly divine.

3 lbs.

6" Dia.

Serves: 6 to 8

A light chocolate cake, generously soaked with bourbon, filled with layers of caramel-whiskey mousseline. Finished with a dark chocolate ganache.

3 lbs.

6" Dia.

Serves: 6 to 8

From the outside this cake is a work of art, wrapped in a patterned almond jaconde and topped with clear glaze and sliced fruit. Inside you'll be treated to a remarkably light chiffon cake laced with the juice and zest of fresh oranges, layered with whipped cream, creme fraiche and more orange. It's a treat for the eyes as well as the palate!

3 lbs.

6" Dia.

Serves: 6 to 8

A remarkably light chiffon cake laced with the juice and zest of fresh lemons this creamy treat combines classic lemon flavor with whipped cream and crème fraiche. It's festively wrapped in a decorative and delicious almond jaconde sponge, then topped with a clear glaze and sliced fruit.

3 lbs.

6" Dia.

Serves: 6 to 8

 

Always a favorite, the incomparable flavor of fresh key lime is paired with a delicate chiffon cake, whipped cream and crème fraiche. We wrap this light, airy treat in a patterned almond jaconde sponge for a fabulously festive flair, then top it with clear glaze and sliced fruit. It’s an edible gift they won’t wait to open!

3 lbs.

6" Dia.

Serves: 6 to 8

 

A slightly crunchy outside and a soft, smooth inside. Rich chocolate hazelnut mousse layered over a delectable chocolate cake. This exquisite European masterpiece is then hand wrapped in an almond sponge cake.

3 lbs.

6" Dia.

Serves: 6 to 8

 

A rich base of chocolate truffle cake layered with the perfect amount of white chocolate mint mousse. This smooth minty chocolate cake is then masterfully wrapped with chocolate sponge cake.

Rich chocolate buttermilk cake smoothly layered with milk chocolate ganache and two layers of chocolate espresso ganache. This chocolatey model of baked perfection is then hand encased with a delicate chocolate sponge cake wrap.

2 lbs. 10 oz.

6" Dia.

Serves: 6 to 8

The perfect blend of silken peanut butter mousse layered over chocolate buttermilk cake. This mouth watering dessert is then finely wrapped in chocolate sponge cake and topped with chocolate ganache and sprinkled with freshly ground peanuts.

2 lbs. 7 oz.

6" Dia.

Serves: 6 to 8

A delectable velvety blend of carrots, walnuts, coconuts and pineapple, in a cinnamon spice cake, with a cream cheese frosting.

3 lbs.

6" Dia.

Serves: 6 to 8

Vanilla-almond sponge coke soaked with nutmeg infused brandy, layered with an eggnog mousseline. Iced with an Italian Meringue buttercream.

3 lbs.

6" Dia.

Serves: 6 to 8

This traditional gingerbread takes on a festive flair with the addition of pumpkin and maple mascarpone mousse. The flavors might take you back, but this rich and creamy cake is like nothing you've tasted before! It is sure to become one of your favorites!

3 lbs.

6" Dia.

Serves: 6 to 8